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mini cake

Mini Cake

Mini Cake also known as mini naked cakes are sexy, elegant and deeeelicious.

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beef tenderloin

Beef Tenderloin

Beef tenderloin – known in Australia as Eye Fillet – is a delicious and tender special meat.
In this recipe I am going to show you how to cook the perfect beef tenderloin steak with a classy Italian twist.

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Zucchini Fritters sitting on a wooden plate

Zucchini Fritters

Zucchini Fritter Recipe with Italian flavor, visit chef Vincenzo’s recipe blog to learn how to how to make the best Zucchini Recipe Ever, includes a video

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seafood pasta recipe

Seafood Pasta

seafood pasta recipe was inspired by Rylstone Extra Virgin Olive oil and combines fresh ocean flavors of vongole, flat head and prawns with juicy cherry tomatoes and tender asparagus.

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shrimp-scampi

Easy Shrimp Scampi with Cognac

Shrimp scampi with cognac is my dad’s creation and it’s an easy and quick seafood starter full of flavors. So, let’s see what we need to make shrimps scampi with cognac.

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salmon recipe ideas

Salmon Recipe Ideas

Salmon Recipe Ideas. Light and delightful, these 2 salmon recipe ideas are delicious, easy, healthy and colourful. Which Salmon recipe do you like the most?

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Spanish Omelette

Spanish Omelette – also known as a tortilla¬ de patatas – is a signature egg dish which can be served warm or at room temperature and both are equally delicious.

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grilled-cheese-sandwich

Grilled Cheese Sandwich

Grilled Cheese Sandwich is the answer to how an Italian enjoys a Grilled Cheese sandwich! Try out this twist on a family favourite and spoil your tastebuds with mozzarella oozing on top of Prosciutto di Parma, grilled sweet potatoes, grilled zucchini and asiago cheese between two fried slices of bread.

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chiacchiere

Chiacchiere di Carnevale

Chiacchiere di carnevale (also called Crostoli or Frappe) are Italian fried cookies known as Angel Wings thanks to their ribbon-like shape.

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mushroom pasta

Mushroom Pasta

How to Make Mushroom Pasta with Italian Sausage Mushroom pasta mixed with sausage mince is a hearty dish full of rich flavours and country aromas. The intensity of porcini mushrooms will take you direct to Italy and when mixed with tasty sausage and a drizzle of truffle oil, no one will be able to resist. …

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