Peppers and eggs (Pipindun e ova) is a classic 2-ingredient dish which can be served as a starter, lunch or even for breakfast! The flavours of fried peppers mixed with egg and the very best extra virgin olive oil enjoyed with crisp, homemade Italian bread, will transport you to a hearty meal in the Italian mountainside.
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Italian Cheese Plate
How to Make Italian Cheese Plate Take your next Italian Cheese Plate to an entirely new level with an irresistible selection of italian cheeses, heavenly prosciutto and a few delightful twists. This recipe is all about reinventing the traditional cheese platter just in time for Christmas with a few techniques that will leave your guests …