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Italian Grilled Eggplant

Italian Grilled Eggplant Recipe is a great, starter or an alternative to a salad, with just enough balsamic adding a punch of flavour for your taste buds

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Homemade Veggie Bruschetta

Veggie Bruschetta is a rustic variety of toppings making your veggie bruschetta experience unique. Sauteed musrooms, melted cheese and a special capsicum mix. Yum!

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Italian Grilled Zucchini

Italian Grilled Zucchini Deliciously fresh grilled zucchini with balsamic. The perfect substitute for a salad with the same healthy green crunch.

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Olive Bread

Olive Bread Recipe Add olives to the mix and turn a simple loaf of bread into an antipasto, served with a drizzle of extra virgin olive oil

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Roasted Asparagus with Pancetta

Roasted Asparagus with Pancetta Salty, sweet heaven. Pancetta will get those tastebuds dancing while the asparagus and parmesan will melt in your mouth

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Fennel and Orange Salad

This is a refreshing Fennel and Orange Salad is infused with chunks of citrus and splashes of sweet of balsamic. Refreshing Fennel and Orange Salad

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Spinach and Cherry Tomatoes Frittata

Spinach and Cherry Tomatoes Frittata Recipe is light and full of bold colours and fresh flavours, this is an Italian-style omelette

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Bean Dip

How to make Bean Dip
Thick and bursting with flavour, this bean dip made with beans and fresh leaves of basil and parsley can be served with crackers or toasted bread as an aperitivo or a snack, or you can pour a dollop on top of freshly bbq’d meat and your tastebuds will be dancing!

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How to make Crepes

How to make Crepes | Basic Crepe Recipe Thin, light basic crepe recipe which can be used to create a savoury or a sweet dish.

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smoked salmon

Smoked Salmon Salad

A colourful Smoked Salmon Salad combining the crunch of black olives with the zest of fresh lemon juice. This is the perfect antipasto platter to start off a big seafood menu.

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