Pasta

puttanesca sauce

Puttanesca Sauce

5 of 5 10 Minutes

Puttanesca sauce is a game changer from Naples, Italy. If you think don’t like anchovies, think AGAIN! Smother your pasta in thick tomato sauce with a kick of salty anchovies ...

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Cacio e Pepe

4.7 of 5 12 Minutes

Cacio e pepe recipe is the original mac and cheese. This simple cacio e pepe recipe, originating in Rome uses four main ingredients but there are a few techniques to ...

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pasta al limone

Pasta al Limone

5 of 5 12 Minutes

Pasta al limone is a quick and easy recipe that is refreshing and simple but the mix of lemon and mint will take your tastebuds on an Italian Summer holiday! ...

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half-moon shaped pasta Raviolis beside each other

Ravioli

5 of 5

How to make ravioli like nonna. Ravioli are half-moon shaped pasta famous all over the world filled with ricotta and spinach. Learn how to make ravioli from scratch with my ...

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Spaghetti Carbonara

4.5 of 5 10 Minutes

Spaghetti carbonara – original and approved by Romans! Before we start, the number one rule is simple –REAL SPAGHETTI CARBONARA RECIPE IS MADE WITH EGGS, NOT CREAM! Combine fresh eggs, with ...

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pasta arrabbiata spicy

Arrabbiata Sauce

4 of 5 15 Minutes

Arrabbiata pasta sauce is a simple recipe for spicy tomato sauce that uses fresh ingredients right from the garden! It is bold in flavour thanks to the combination of chilli ...

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spaghetti vongole

Spaghetti Vongole

5 of 5 15 Minutes

Spaghetti Vongole. Taste the flavours of the sea on a plate with this simple spaghetti vongole recipe. The secret is in slow cooking these little shellfish until they create a ...

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vegetarian lasagna

Vegetarian Lasagna

4.3 of 5 60 Minutes

Vegetarian lasagna is an alternative to the traditional meat filled version and it's still jam-packed with flavour! My version includes zucchini, capsicum, mushrooms, carrot and celery, but you can mix ...

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polenta recipe

Polenta Abruzzo Style

4.1 of 5 60 Minutes

Polenta Recipe is a hearty, classic Northern Italian dish. This polenta is my Nonna's version, made using cornmeal only and topped with a hearty sausage ragu. This polenta recipe is ...

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basil pesto recipe

Basil Pesto

5 of 5

Basil Pesto is the second most used sauce in the world, originating from a beautiful Italian city called Genoa. In this recipe, I’ll show you how simple it is ...

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