Italian

Cannelloni with Spinach and Ricotta

4.3 of 5 30 Minutes

Spinach and Ricotta Cannelloni Recipe | Nonna's Recipe Cannelloni made with fresh crepes are a lighter alternative to the traditional pasta (so you can eat more!). These are packed full of ...

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November 25, 2013 In | By
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Bean Dip

0 of 5

How to make Bean Dip Thick and bursting with flavour, this bean dip made with beans and fresh leaves of basil and parsley can be served with crackers or toasted bread ...

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Vegetarian Rigatoni

3 of 5 30 Minutes

Rigatoni with Eggplant, Zucchini, Black Olives and Pesto A vegetarian rigatoni dish with eggplant, zucchini, black olives smothered in pesto

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Osso buco

5 of 5 25 Minutes

Osso buco Recipe | Ossobuco with Beans Tender, juicy pieces of osso buco meat served with beans in a rich. mouthwatering Italian tomato sauce.

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How to make Crepes

5 of 5 30 Minutes

How to make Crepes | Basic Crepe Recipe Thin, light basic crepe recipe which can be used to create a savoury or a sweet dish.

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Strawberry Crumble Cake

5 of 5 40 Minutes

Strawberry Crumble Cake A crumble with a difference. This is a rich, flavoursome dessert for lovers of strawberry jam and crunchy pastry!

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November 25, 2013 In | By
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