Pancetta Pasta.This salty dish is an explosion of flavours. Pancetta and tomato sauce form the perfect pairing to smother and colour the pasta spirals.
Heavenly strands of tagliatelle pasta covered in fresh pistacchio pesto, mixed with prawns and finished with a lemony glazed zest. Get your mouth around this combination of nutty textures and ...
Vegetarian Pasta Recipe | Rigatoni all'Ortolana.Experience the best VEGETARIAN PASTA Recipe you have ever seen in your life.
Pasta Broccoli | Spaghetti pasta lathered in creamy ricotta and mixed with fresh green broccoli.This pasta is a traditional recipe loved by my wife's family
This slow cooked pappardelle with wild boar ragu will literally melt in your mouth. A family tradition, we enjoy the tender wild boar each and every year at my Great ...
Baked Pasta with Broccoli and Sausage | A twist on tradition, this baked pasta is as cheesy as it should be but with a little more green and a lot ...
This Pumpkin Risotto Recipe is creamy, light and with a scrumptious punch of pancetta, it’s a whole new take on the traditional version. Enjoy it
Spaghetti Meatballs but not the way you might know it! This is the #REALDEAL Spaghetti with MINI meatballs taught by the master in the kitchen, my Nonna
Fresh pasta is at the heart of Italian cooking and this recipe for how to make a traditional type of Spaghetti, (known as “Maccheroni alla Chitarra”) will show you just ...
Seafood Pasta recipe full of flavoursome seafood and will just melt in your mouth. This Seafood Spaghetti Carbonara is a very easy and delicious pasta.
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ITALY UNEXPLORED TOUR TUSCANY 2018The new Vincenzo's Plate Italian tour itinerary is now available online. Join this magnificent #ItalianTour and explore the REAL #TUSCANY with locals.BOOK NOW and reserve your spot -> http://www.vincenzosplate.com/tuscany-tour/ ... See MoreSee Less
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1 WEEK TO GONext Sunday come to the Norton Street Italian Festa and watch me on the Cooking Stage at 12pm Making an ancient #Pasta called Pasta alla Mugnaia. There are more than 400 types of Pasta and this one is one of my favorite. We also have a Food Stand at the Norton Street Festa and will be serving amazing Italian Food from 10am to 5pm...We are launching a NEW PRODUCT that will go viral, Try it before anybody else.Are you coming to see us? ... See MoreSee Less
LIVE FROM SYDNEY
Making Pallotte Cacie e Ove on stage at the Norton Street Italian Festa Sydney 2016
This is an ancient dish from #Abruzzo
Thanks to our #ItalianFood Ambassador Vincenzo's Plate
I LOVE ITALIAN FOOD
TREMITI ISLANDSThe virgin #islands of #ItalyCome to Italy with me and discover these magical islands and the awesome food.BOOK NOW -> www.vincenzosplate.com/italian-tourThank you Marcello Franchi for the 📷 — Products shown: ITALY UNEXPLORED TOUR with Vincenzo's Plate. ... See MoreSee Less
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